Tom and I celebrated Chinese New Year with our friends Kip & Lee, PLUS we continued to celebrate Tom's birthday, PLUS it was my dad's birthday, PLUS according to Phil we're done with winter, so there were lots of events to enjoy!
The picture is from our fantastic dinner at No.7 in Ft. Greene. They brought in a special guest chef to prepare a Chinese New Year's feast and had an incredible family style menu they served to everyone. There were place card envelopes with our names at our seats and they kept bringing me beers, hooray! It was all delicious and really indulgent, especially my favorite item - the red cooked bone-in pork shoulder (I think I might have eaten half a pig.)
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